The result of many years of research, careful selection, and tasting, Juhász Végtelen comes from the finest parcels of two exceptional vineyards with volcanic riolittuff soils — Gesztenyés and Öreghegy. Merlot, Cabernet Franc, and Kékfrankos grapes underwent spontaneous fermentation and were matured as single-varietal wines for 24 months in 500-litre new oak barrels from Mecsek and Zemplén. The five most outstanding barrels were selected, and the final blend then spent an additional 24 months ageing in the bottle.

Juhász Végtelen is the vision of Ádám, reflecting both his deep love for the Eger wine region and the knowledge gained from international studies and research. The result is a densely woven, complex, and grand wine, consistently recognised among the finest in both domestic and international competitions.

Awards

• 28th Berliner Wein Trophy 2024 | Gold Medal

• 25th VinAgora International Wine Competition | Gold Medal

• Decanter World Wine Awards 2024 | Bronze Medal

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